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Welcome
We the Board of Directors of the
Panel of Chefs of Ireland would like to welcome you to our site. We hope that
you will find something of interest to you, and that you will visit us again.
Myles Moody CEO. Panel of Chefs of Ireland.
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The main
objective of the Panel of Chefs Ireland is to promote the
development of all aspects of professional cookery, and consists
of the Chief Executive Officer, the Honorary President, the
National Secretary and National Treasurer, and the National
Membership Officer together with the Chairman of each regional
branch. The Board of directors represent all members on a
National and International basis and conducts the business of
the Panel of chefs.
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As part of the
constitution of the Panel of Chefs, meetings are held on a
monthly basis, in different Hotels and Restaurants in the
region. These meetings always contain items of interest to all
members like Lectures, Demonstrations, Discussions or Food
Topics.
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All members
are encouraged to join in with opinions and ideas that will help
the running of their particular branch. Sub-committees are set
up to organise special events, such as cooking demonstrations
and fund raising events.
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The Panel
hosted the 2004 World congress of the World Association of Cooks
Societies. Over one thousand chefs from all over the world
attended this week - long event in Dublin.
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As mentioned
earlier the Panels main objective is to promote all aspects of
professional cookery and therefore encourage all members to
participate in cooking competitions, but this is by no means
compulsory. Cooking competitions are of enormous benefit in
affording Chefs the opportunity to demonstrating their many
talents and skills. At these competitions you will also meet new
friends and chefs from other parts of the country and abroad.
You have the opportunity to exchange new ideas and techniques
and what could be more satisfying than going home with maybe a
certificate or medal.
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Being a member
of the Panel of Chefs of Ireland is not all work and no play,
with events being organised on a regional and National basis, to
not only raise the funds but to provide a social outlet for all
our members. Anything from golf outings, mushroom hunts, visit
to food producers, full day excursions and Christmas parties are
on the social calendar.
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